Frosty Fruit Pie

Name: Frosty Fruit Pie
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 medium firm banana, sliced; 227 grams can reduced-sugar fruit cocktail, drained; 1 reduced-fat graham cracker crust (8 inches); 2 Tbsps lemon juice; 59 milliliters coarsely chopped pecans, toasted; 118 milliliters fresh raspberries; 710 milliliters low-fat strawberry frozen yogurt, softened; 237 milliliters reduced-fat whipped topping

One portion of this dish contains roughly 6g of protein, 10g of fat, and a total of 277 calories. This recipe serves 8. If you have strawberry yogurt, fruit cocktail, whipped topping, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes.