Frosted Chocolate Chip Cheesecake

Name: Frosted Chocolate Chip Cheesecake
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 12
Cuisine: Global
Ingredients: 59 milliliters sliced almonds, toasted; 6 Tbsps butter, melted; 473 milliliters chocolate wafer crumbs; 680 grams packages each) cream cheese, softened; 3 eggs, lightly beaten; 113 grams milk chocolate candy bar , chopped; 170 grams cup miniature semisweet chocolate chips; 237 milliliters sugar; 1 teaspoon vanilla extract; 473 milliliters whipped topping

This recipe serves 12. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains about 8g of protein, 41g of fat, and a total of 581 calories. From preparation to the plate, this recipe takes about 1 hour and 35 minutes. Head to the store and pick up vanillan extract, chocolate wafer crumbs, whipped topping, and a few other things to make it today.

Instructions

In a small bowl, combine wafer crumbs and butter. Press onto the bottom and 1-1/2 in. up the sides of a greased 9-in. springform pan. Chill for 15 minutes or until set.

Ingredients you will need

Butter

Wafer

Equipment you will use

Springform Pan

Bowl

In a large bowl, beat the cream cheese, sugar and vanilla until smooth.

Ingredients you will need

Cream Cheese

Vanilla

Sugar

Equipment you will use

Bowl

Add eggs; beat on low speed just until combined. Stir in chocolate chips.

Ingredients you will need

Chocolate Chips

Egg

Pour into crust.

Ingredients you will need

Crust

Place pan on a baking sheet.

Equipment you will use

Baking Sheet

Frying Pan

Bake at 325° for 55-60 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Cover and refrigerate overnight.

Equipment you will use

Wire Rack

Oven

Knife

Frying Pan

For frosting, in a microwave-safe bowl, melt candy bar; stir until smooth. Cool to room temperature. Gradually stir in whipped topping. Frost top of cheesecake; garnish with almonds. Refrigerate leftovers.

Ingredients you will need

Whipped Topping