Fried Rice with Smoked Ham
Fried Rice with Smoked Ham might be This recipe is typical of Chinese cuisine.
Instructions
Heat 1 tablespoon of oil in a stir-fry pan or a wok over medium heat.
Add egg; stir-fry 30 seconds or until egg is done.
Remove egg mixture from skillet.
Add 1 tablespoon oil to pan.
Add onion; stir-fry 3 minutes.
Add garlic; stir-fry 1 minute. Increase heat to medium-high; add ham, and stir-fry 3 minutes.
Add rice, peas, and corn; stir-fry 3 minutes.
Add egg mixture, soy sauce, sesame oil, salt, and pepper; stir-fry 1 minute or until thoroughly heated.
Garnish with cilantro, if desired.