Fried Okra Salad
Fried Okra Salad might be just the side dish you are searching for. Watching your figure? This gluten free, primal, and vegan recipe has 92 calories, 2g of protein, and 4g of fat per serving. This recipe serves 6. This recipe covers 8% of your daily requirements of vitamins and minerals. A mixture of onions, classic catalina dressing, torn salad greens, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 10 minutes.
Instructions
Cook okra as directed on package; set aside.
Mix dressing, onions and pepper.
Divide greens and tomatoes evenly between six salad plates; sprinkle with okra.
Drizzle with dressing mixture.