Fresh Strawberry Coffee Cake

Name: Fresh Strawberry Coffee Cake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 59 milliliters butter, softened; 59 milliliters flaked coconut; 1 egg; 118 milliliters all-purpose flour; 118 milliliters milk; 1 teaspoon salt; 355 milliliters thinly sliced strawberries; 118 milliliters white sugar

Fresh Strawberry Coffee Cake requires about 50 minutes from start to finish. This recipe serves 12. Watching your figure? This vegetarian recipe has 109 calories, 2g of protein, and 5g of fat per serving. It works well as a very reasonably priced morn meal for Mother's Day. A mixture of flour, butter, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch baking pan.

Equipment you will use

Baking Pan

Oven

Beat 1/4 cup butter in a bowl until creamy; add 3/4 cup sugar and egg. Beat until fully incorporated.

Ingredients you will need

Butter

Sugar

Egg

Equipment you will use

Bowl

Mix 1 1/2 cup flour, baking powder, and salt together in a separate bowl. Stir flour mixture, alternating with milk, into butter mixture until combined.

Ingredients you will need

Baking Powder