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Fresh Homemade Yuba (Tofu Skin)
Fresh Homemade Yuba (Tofu Skin)
Fresh Homemade Yuba (Tofu Skin) requires around 2 hours and 30 minutes from start to finish. This side dish has 56 calories, 5g of protein, and 3g of fat per serving. This gluten free and vegan recipe serves 8. com.
Ingredients
Servings:
355
milliliters
whole dried soybeans
2
liters
water
Difficulty
Expert
Ready In
2 hrs, 30 m.
Servings
8
Health Score
16
Dairy Free
Gluten Free
Vegan
Vegetarian
Diets
Gluten Free
Dairy Free
Lacto Ovo Vegetarian
Dish Types
Side Dish
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