Fresh Fruit Tartlets
Fresh Fruit Tartlets might be just the hor d'oeuvre you are searching for. One portion of this dish contains around 29g of protein, 89g of fat, and a total of 1524 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 10. A mixture of whipped topping mix, individual graham cracker tart shells, fruit, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
In a small bowl, beat the topping mix, milk and vanilla on low speed until blended. Beat on high until soft peaks form, about 4 minutes. In a large bowl, beat cream cheese and confectioners' sugar until smooth. Fold in whipped topping mixture.
Spoon into tart shells; top with fruit. Refrigerate leftovers.