Fresh Berries with Sour Cream Sauce
Fresh Berries with Sour Cream Sauce might be just the side dish you are searching for. This recipe serves 8. Watching your figure? This gluten free and vegetarian recipe has 65 calories, 1g of protein, and 0g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of blueberries, carton nonfat cream, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 7 minutes.
Instructions
Combine strawberries and blueberries; spoon 1/2 cup fruit mixture into each of 8 individual dessert bowls.
Combine sour cream, brown sugar, and cinnamon; stir well. Spoon sour cream mixture evenly over fruit.
Garnish with mint sprigs, if desired.