Fresh Berries with Maple Cream
You can never have too many side dish recipes, so give Fresh Berries with Maple Cream a try. One serving contains 182 calories, 2g of protein, and 9g of fat. This recipe serves 4. If you have blueberries, maple syrup, raspberries, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes roughly 4 minutes.
Instructions
Combine sour cream and maple syrup in a small bowl; stir with a whisk.
Combine berries, and spoon into dessert dishes; pour maple cream over berries.