French Onion Burgers

Name: French Onion Burgers
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 680 grams ground beef; 170 grams cups shredded gruyere cheese (about; 4 brioche or hamburger buns, split; 4 servings Kosher salt; 118 milliliters low-sodium chicken broth; 2 Tbsps extra-virgin olive oil; 1 large onion, halved and thinly sliced; 1 teaspoon onion powder; 2 Tbsps grated parmesan cheese; 1 teaspoons sugar; 2 Tbsps Worcestershire sauce

French Onion Burgers might be just the main course you are searching for. One serving contains 825 calories, 48g of protein, and 57g of fat. This recipe serves 4. This recipe covers 29% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 40 minutes. A mixture of chicken broth, olive oil, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. This recipe is typical of American cuisine.

Instructions

Heat the olive oil in a large skillet over medium-high heat.

Ingredients you will need

Olive Oil

Equipment you will use

Frying Pan

Add the onion and cook, stirring, until it starts to brown, 3 to 4 minutes.

Ingredients you will need

Onion

Add the sugar and 1/2 teaspoon salt, reduce the heat to medium low and cook, stirring occasionally, until deep golden, 15 more minutes.

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Sugar

Salt

Add the chicken broth and 1 teaspoon Worcestershire sauce and simmer until the onion is tender and the liquid is almost evaporated, 8 minutes.

Ingredients you will need

Worcestershire Sauce

Chicken Broth

Onion

Preheat the broiler.

Equipment you will use

Broiler

Mix the beef, onion powder and the remaining 2 tablespoons Worcestershire sauce in a bowl with your hands. Form into four 3/4-inch-thick patties and place on a broiler pan. Make an indentation in the center of each with your thumb; season the patties with salt. Broil, turning once, 5 minutes.

Ingredients you will need

Worcestershire Sauce

Onion Powder