French Brioche

Name: French Brioche
Prep time: 2 h 35 min
Cook time: 2 h 35 min
Total time: 2 h 35 min
Yield: 24
Cuisine: Mediterranean, French, European
Ingredients: 1 teaspoons active dry yeast; 177 milliliters butter, softened; 1 egg white; 2 egg yolks; 3 eggs; 789 milliliters all-purpose flour; 79 milliliters warm water (110 degrees F/45 degrees C); 2 Tbsps water; 59 milliliters white sugar

French Brioche might be just the bread you are searching for. One serving contains 136 calories, 3g of protein, and 7g of fat. This vegetarian recipe serves 24. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes around 2 hours and 35 minutes. Head to the store and pick up eggs, water, egg white, and a few other things to make it today.

Instructions

Place the first seven ingredients in bread machine in order suggested by your manufacturer. Select dough cycle.

Ingredients you will need

Bread

Dough

Equipment you will use

Bread Machine

Turn finished dough out onto a lightly floured board and knead 5 to 10 times. Separate into 2 or 3 pieces.

Ingredients you will need

Dough

Roll with hands into strips. Braid or twist strips together.

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Roll

Place onto a parchment lined baking sheet. Set aside to rise in a warm place until doubled in size.

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Baking Sheet

Preheat the oven to 350 degrees F (175 degrees C).

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Oven

Whisk together 1 egg white and the water.

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Egg Whites

Water

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Whisk

Brush onto the top of the loaf.

Bake in the preheated oven until deep golden brown, about 20 minutes.

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Oven

Equipment

Ingredients

Servings:

1teaspoons

active dry yeast 177milliliters

all-purpose flour 79milliliters

warm water (110 degrees F/45 degrees C)2Tbsps

water 59milliliters

white sugar

Recommended wine: Bordeaux, Champagne, White Burgundy

French works really well with Bordeaux, Champagne, and White Burgundy. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. The Chateau Larroque Bordeaux Superieur with a 4 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

Chateau Larroque Bordeaux Superieur

Dark garnet hue in color. Red fruits, almond and hazelnut, with a faint vanilla aroma. The silky, velvety attack reveals a pleasant, concentrated flavor with good structure. Flavors of dried fruits, and a combination of licorice and toasted notes.Blend: 63% Merlot, 32% Cabernet Sauvignon, 5% Cabernet Franc