Four-Way Cincinnati Chili

Name: Four-Way Cincinnati Chili
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: American
Ingredients: 794 grams diced tomatoes with basil, garlic, and oregano; 2 Tbsps chili powder; 1 liters hot cooked spaghetti; 237 milliliters chopped green bell pepper; 0 teaspoons ground allspice; 1 teaspoons ground cinnamon; 1 teaspoon ground cumin; 907 grams ground round; 10 Tbsps reduced-fat shredded Cheddar cheese; 473 milliliters chopped onion; 591 milliliters oyster crackers; 0 teaspoons pepper; 425 grams light red kidney beans, rinsed and drained; 10 Tbsps chopped red onion; 1 teaspoons salt; 170 grams no-salt-added tomato paste; 296 milliliters water

Four-Way Cincinnati Chili might be just the main course you are searching for. This recipe serves 10. This recipe covers 27% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 32g of protein, 12g of fat, and a total of 449 calories. 1 person found this recipe to be yummy and satisfying. It is perfect for The Super Bowl. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up no-salt-added tomato paste, pepper, onion, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.

Instructions

Cook beef, onion, and green bell pepper in a large nonstick skillet over medium-high heat until browned; stir to crumble. Stir in diced tomatoes and next 9 ingredients. Bring to a boil; cover, reduce heat, and simmer 30 minutes, stirring occasionally.

Ingredients you will need

Green Pepper