Forgotten Puffs (Chocolate Chip Meringue Cookies)
Forgotten Puffs (Chocolate Chip Meringue Cookies) requires around 5 hours and 15 minutes from start to finish. This recipe serves 36. This recipe covers 0% of your daily requirements of vitamins and minerals. One serving contains 50 calories, 1g of protein, and 2g of fat. Only It works well as a very affordable hor d'oeuvre. Head to the store and pick up sugar, egg whites, pecans, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
Beat egg whites in a glass or metal bowl until foamy. Gradually add sugar, continuing to beat until stiff peaks form. Lift your beater or whisk straight up: the egg whites will form sharp peaks.
Add vanilla extract and stir. Fold chocolate chips and pecans into the mixture. Drop by teaspoonful onto prepared baking sheet.
Bake in preheated oven for 1 minute. Turn oven off and let cookies continue to bake as the oven cools until light and crispy, 5 hours to overnight.