Flourless Chocolate Beet Cake

Name: Flourless Chocolate Beet Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 118 milliliters canned or roasted beet purée (keep some juice for the topping); 177 milliliters chopped chocolate; 3 eggs, separated; 118 milliliters heavy cream or yogurt; 59 milliliters maple sugar or sugar; 1 pinch a of salt; 3 servings maple syrup or extra sugar; 6 TBs unsalted butter

Flourless Chocolate Beet Cake is a gluten free recipe with 3 servings. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 751 calories, 9g of protein, and 57g of fat. A mixture of heavy cream, chocolate, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 45 minutes.