Flavored Cheese Balls

Name: Flavored Cheese Balls
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoons coarse salt; 680 grams packages cream cheese each); 79 milliliters fresh curly-leaf parsley, finely chopped; 177 milliliters dried cranberries, finely chopped; 1 English cucumber, cut into 1/8-inch-thick slices, for serving; 227 grams goat cheese; 5 dashes hot sauce (such as Tabasco); 2 Tbsps fresh lemon juice; 2 Tbsps store-bought chutney; 170 grams Roquefort cheese; 2 Tbsps finely chopped scallions; 1 Tbsp shallot, minced (about; 227 grams sharp orange cheddar cheese, finely shredded; 118 milliliters (1 stick) unsalted butter, softened; 3 servings Vegetable chips (such as Terra Chips Sweets & Beets), for serving; 237 milliliters toasted walnuts, coarsely chopped; 3 servings Water crackers, for serving; 0 teaspoons freshly ground white pepper; 1 teaspoons Worcestershire sauce

Flavored Cheese Balls might be just the hor d'oeuvre you are searching for. This gluten free recipe serves 3. One portion of this dish contains about 69g of protein, 194g of fat, and a total of 2202 calories. A mixture of worcestershire sauce, cranberries, roquefort cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 45 minutes.