Fig & Cardamom Spiced Tiramisu

Name: Fig & Cardamom Spiced Tiramisu
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 28 grams excellent quality dark/bittersweet chocolate; 237 milliliters dried figs; 4 Tbsps reserved liquid from soaking dried figs (see Instructions Step 1); 1 Tbsp ground cardamom (plus 3 dashes reserved for finishing); 1 teaspoon ground cinnamon; 237 milliliters heavy cream; 454 grams mascarpone cheese (2 8-oz containers); 177 milliliters confectioners/powdered sugar; 36 ladyfingers aka savoiardi (hard cookie version, not soft); 118 milliliters fresh-brewed espresso or strong coffee; 118 milliliters sugar; 1 teaspoon vanilla extract

Fig & Cardamom Spiced Tiramisu might be just the Mediterranean recipe you are searching for. This recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 13g of protein, 86g of fat, and a total of 1066 calories. This recipe serves 6. If you have quality dark/bittersweet chocolate, mascarpone cheese, ground cardamom, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.