Fiesta Chicken Soup

Name: Fiesta Chicken Soup
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 30
Cuisine: Global
Ingredients: 237 milliliters (about 1/2 of 14-1/2-oz. can) stewed tomatoes, undrained; 177 milliliters KRAFT Mexican Style Shredded Four Cheese with a TOUCH OF PHILADELPHIA; 1 teaspoon chili powder; 397 grams can fat-free reduced-sodium chicken broth; 59 milliliters KRAFT Zesty Italian Dressing; 1 onion, chopped; 227 grams can peas and diced carrots, drained; 340 grams boneless skinless chicken breasts, cut into bite-size pieces; 237 milliliters water

Fiesta Chicken Soup might be just the soup you are searching for. This recipe makes 30 servings with 26 calories, 3g of protein, and 1g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up canned tomatoes, onion, peas and carrots, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.

Instructions

Heat dressing in large saucepan on medium-high heat.

Equipment you will use

Sauce Pan

Add chicken and onions; cook 5 min., stirring occasionally.

Ingredients you will need

Whole Chicken

Onion

Add all remaining ingredients except cheese; stir. Bring to boil; simmer on medium heat 8 min. or until chicken is done and onions are tender. Meanwhile, heat broiler.

Ingredients you will need

Whole Chicken

Cheese