Fettuccine and Broccoli with Sharp Cheddar Sauce

Name: Fettuccine and Broccoli with Sharp Cheddar Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters frozen broccoli cuts; 170 grams uncooked fettuccine, broken into thirds; 59 milliliters milk; 2 Tbsps (1/4-inch strips) drained roasted red bell peppers (from 7-ounce jar); 142 grams jar process sharp cheese spread

Fettuccine and Broccoli with Sharp Cheddar Sauce might be just the side dish you are searching for. One portion of this dish contains around 11g of protein, 10g of fat, and a total of 221 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of broccoli cuts, process sharp cheese spread, milk, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

Cook and drain fettuccine as directed on package, except add broccoli about 2 minutes before fettuccine is done; set aside.

Ingredients you will need

Fettuccine

Broccoli

Mix cheese spread and milk in saucepan. Cook over medium heat 1 to 3 minutes, stirring frequently, until smooth. Stir in fettuccine, broccoli and bell peppers until coated.

Ingredients you will need

Spreadable Cheese