Festive Strawberry-Nut Salad
You can never have too many side dish recipes, so give Festive Strawberry-Nut Salad a try. This recipe serves 15. Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 66 calories, 1g of protein, and 4g of fat per serving. Head to the store and pick up planters almonds, spinach leaves, creamy poppyseed dressing, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes.
Instructions
Cook and stir nuts and sugar in nonstick skillet on medium heat 5 min. or until sugar is caramelized and nuts are evenly glazed.
Spread onto baking sheet sprayed with cooking spray; cool. Break into small pieces.
Combine spinach, lettuce and berries in large bowl.
Drizzle with dressing just before serving; toss to coat. Top with nuts.