Fennel and Orange Dressing

Name: Fennel and Orange Dressing
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 35
Cuisine: Global
Ingredients: 1 pinch cayenne; 3 Tbsps Champagne vinegar; 237 milliliters chopped fennel; 1 teaspoon chopped fresh rosemary; 1 teaspoons kosher salt; 7 Tbsps extra-virgin olive oil, divided; 237 milliliters chopped onion; 1 teaspoon orange zest; 1 pinch paprika; 2 pinches saffron; 118 milliliters vegetable broth

Fennel and Orange Dressing might be a good recipe to expand your hor d'oeuvre collection. One serving contains 28 calories, 0g of protein, and 3g of fat. This gluten free, primal, and whole 30 recipe serves 35. If you have olive oil, champagne vinegar, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 35 minutes.