Falafel Pitas with Cucumber-Yogurt Dressing
The recipe Falafel Pitas with Cucumber-Yogurt Dressing is ready in roughly 45 minutes and is definitely an amazing vegetarian option for lovers of middl eastern food. This recipe makes 4 servings with 207 calories, 10g of protein, and 10g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up egg, bread, chickpeas, and
Instructions
Combine first 10 ingredients in a food processor; pulse 6 times or until well blended (mixture will be wet).
Heat olive oil in a large nonstick skillet over medium-high heat. Spoon about 1/3 cup chickpea mixture per patty into pan; cook 4 minutes on each side or until golden brown.
Line each pita half with 1/4 cup arugula, add 1 patty to each pita half, and spoon 2 tablespoons Cucumber-Yogurt Dressing into each pita half.