Fab-u-lous Refried Beans!

Fab-u-lous Refried Beans!
Fab-u-lous Refried Beans! might be a good recipe to expand your side dish repertoire. This gluten free, dairy free, and vegetarian recipe serves 5. One portion of this dish contains approximately 4g of protein, 6g of fat, and a total of 130 calories. If you have pinto beans, chicken broth, cilantro, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

1
Heat olive oil in a nonstick pan; cook and stir red onion, cilantro, garlic, and chili powder until onion is softened, about 5 minutes.
Ingredients you will need
Chili PowderChili Powder
Olive OilOlive Oil
Red OnionRed Onion
CilantroCilantro
GarlicGarlic
OnionOnion
Equipment you will use
Frying PanFrying Pan
2
Cook and stir pinto beans and about 2/3 cup chicken broth into onion mixture until heated through, about 5 minutes. Mash pinto beans with the back of a spoon.
Ingredients you will need
Chicken BrothChicken Broth
Pinto BeansPinto Beans
OnionOnion
3
Add remaining chicken broth and simmer until desired consistency.
Ingredients you will need
Chicken BrothChicken Broth

Equipment

DifficultyNormal
Ready In30 m.
Servings5
Health Score9
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