Espresso Crinkles

Name: Espresso Crinkles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 177 milliliters packed brown sugar; 5 teaspoons canola oil; 3 Tbsps light-colored corn syrup; 2 larges egg whites; 237 milliliters 4.5 ounces all-purpose flour (about; 1 teaspoon instant espresso granules; 296 milliliters powdered sugar, divided; 0 teaspoons salt; 43 grams unsweetened chocolate, chopped; 59 milliliters unsweetened cocoa; 2 teaspoons vanilla extract

Espresso Crinkles might be just the beverage you are searching for. Watching your figure? This dairy free and vegetarian recipe has 98 calories, 1g of protein, and 2g of fat per serving. This recipe serves 24. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up egg whites, brown sugar, canolan oil, and a few other things to make it today.

Instructions

Weigh or lightly spoon flour into dry measuring cups; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Combine flour, 3/4 cup powdered sugar, cocoa, baking powder, and salt in a medium bowl; stir with a whisk.

Ingredients you will need

Powdered Sugar

Baking Powder

Cocoa Powder

All Purpose Flour

Salt

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Whisk

Bowl

Combine oil and chocolate in a small saucepan over low heat; cook until chocolate melts, stirring constantly.

Ingredients you will need

Chocolate

Cooking Oil

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Sauce Pan

Add espresso granules to pan; stir until blended.

Ingredients you will need

Espresso

Equipment you will use

Frying Pan

Remove from heat.

Pour chocolate mixture into a large bowl; cool 5 minutes. Stir in brown sugar, syrup, and vanilla.

Ingredients you will need

Brown Sugar

Chocolate

Vanilla

Syrup

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Bowl

Add egg whites, stirring with a whisk.

Ingredients you will need

Egg Whites

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Whisk

Add flour mixture to egg mixture, stirring gently just until combined. Cover; chill at least 2 hours or overnight.

Ingredients you will need

All Purpose Flour

Egg

Preheat oven to 35

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Oven

Roll dough into 1-inch balls. Dredge balls in remaining 1/2 cup powdered sugar; place balls 2 inches apart on 2 baking sheets lined with parchment paper.

Ingredients you will need

Powdered Sugar

Dough

Roll

Equipment you will use

Baking Paper

Baking Sheet

Bake at 350 for 10 minutes or until tops are cracked and almost set. Cool cookies on pan 2 minutes or until set; remove from pan. Cool cookies on a wire rack.

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