Edamame Fried Rice

Edamame Fried Rice
Edamame Fried Rice might be just the side dish you are searching for. This recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains about 7g of protein, 13g of fat, and a total of 310 calories. This recipe serves 5. This recipe is typical of Chinese cuisine. A mixture of soy sauce, edamame, sesame oil, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Heat peanut oil in a wok or large skillet over medium-high heat.
Ingredients you will need
Peanut OilPeanut Oil
Equipment you will use
Frying PanFrying Pan
WokWok
2
Add shallot and egg; cook 1 minute or until egg is set, stirring constantly.
Ingredients you will need
ShallotShallot
EggEgg
3
Add rice and next 3 ingredients; cook 1 minute, stirring constantly.
Ingredients you will need
RiceRice
4
Add soy sauce and sesame oil; cook 1 minute, stirring constantly.
Ingredients you will need
Sesame OilSesame Oil
Soy SauceSoy Sauce

Equipment

DifficultyMedium
Ready In45 m.
Servings5
Health Score8
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