Edamame Fried Rice
Edamame Fried Rice might be just the side dish you are searching for. This recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains about 7g of protein, 13g of fat, and a total of 310 calories. This recipe serves 5. This recipe is typical of Chinese cuisine. A mixture of soy sauce, edamame, sesame oil, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Heat peanut oil in a wok or large skillet over medium-high heat.
Add shallot and egg; cook 1 minute or until egg is set, stirring constantly.
Add rice and next 3 ingredients; cook 1 minute, stirring constantly.
Add soy sauce and sesame oil; cook 1 minute, stirring constantly.