Easy Turkey 'n Biscuits

Easy Turkey 'n Biscuits
Easy Turkey 'n Biscuits requires about 30 minutes from start to finish. This recipe serves 3. One portion of this dish contains approximately 6g of protein, 11g of fat, and a total of 227 calories. It works well as an affordable side dish. A mixture of cut broccoli, worcestershire sauce, cream, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

1
Bake biscuits as directed on package.
Ingredients you will need
BiscuitsBiscuits
Equipment you will use
OvenOven
2
Meanwhile, in large saucepan, combine turkey with gravy, frozen broccoli and Worcestershire sauce. Cook over medium heat for 12 to 15 minutes or until broccoli is tender, stirring occasionally.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
BroccoliBroccoli
Whole TurkeyWhole Turkey
GravyGravy
Equipment you will use
Sauce PanSauce Pan
3
Remove from heat. Stir in sour cream until well blended.
Ingredients you will need
Sour CreamSour Cream
4
Split warm biscuits; place on individual serving plates. Top each with turkey mixture.
Ingredients you will need
BiscuitsBiscuits
Whole TurkeyWhole Turkey

Equipment

DifficultyNormal
Ready In30 m.
Servings3
Health Score8
Dish TypesSide Dish
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