Easy Turkey 'n Biscuits
Easy Turkey 'n Biscuits requires about 30 minutes from start to finish. This recipe serves 3. One portion of this dish contains approximately 6g of protein, 11g of fat, and a total of 227 calories. It works well as an affordable side dish. A mixture of cut broccoli, worcestershire sauce, cream, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Bake biscuits as directed on package.
Meanwhile, in large saucepan, combine turkey with gravy, frozen broccoli and Worcestershire sauce. Cook over medium heat for 12 to 15 minutes or until broccoli is tender, stirring occasionally.
Remove from heat. Stir in sour cream until well blended.
Split warm biscuits; place on individual serving plates. Top each with turkey mixture.