Easy Tuna Casserole

Name: Easy Tuna Casserole
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 4
Cuisine: American
Ingredients: 5 slices bread; 454 grams tuna; 3 eggs; 473 milliliters milk; 1 teaspoons grated onion; 1 teaspoons paprika; 1 teaspoons salt; 237 milliliters cheese, shredded

Easy Tuna Casserole might be just the main course you are searching for. Watching your figure? This pescatarian recipe has 525 calories, 51g of protein, and 24g of fat per serving. This recipe serves 4. It can be enjoyed any time, but it is especially good for Autumn. If you have bread, cheese, milk, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes about 1 hour and 20 minutes.

Ingredients

Servings:

grated onion 1teaspoons

paprika 1teaspoons

salt 237milliliters

cheese, shredded

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. One wine you could try is Raymond R Collection Merlot. It has 4.1 out of 5 stars and a bottle costs about 12 dollars.