Easy Thai Chicken Pasta

Name: Easy Thai Chicken Pasta
Prep time: 52 min
Cook time: 52 min
Total time: 52 min
Yield: 5
Cuisine: Thai, Asian
Ingredients: 454 grams package frozen broccoli, cauliflower and carrot combination thawed; 237 milliliters crunchy peanut butter; 3 cloves garlic, minced; 1 Tbsp ground ginger; 158 milliliters heavy cream; 454 grams linguine; 1 Tbsp crushed red pepper flakes; 2 Tbsps sesame oil, divided; 680 grams boneless skinless chicken breasts, cut into 1 inch cubes; 59 milliliters soy sauce; 1 Tbsp sugar; 2 Tbsps white vinegar

The recipe Easy Thai Chicken Pasta could satisfy your Asian craving in around 52 minutes. This recipe makes 5 servings with 1013 calories, 59g of protein, and 49g of fat each. This recipe covers 47% of your daily requirements of vitamins and minerals. Head to the store and pick up linguine, crunchy peanut butter, sesame oil, and a few other things to make it today. To use up the heavy cream you could follow this main course with the Homemade Blizzards with Reese’s Peanut Butter Eggs as a dessert. It works well as a rather cheap main course.

Ingredients

Servings:

454grams

package frozen broccoli, cauliflower and carrot combination thawed 237milliliters

crunchy peanut butter 3cloves

garlic, minced 1Tbsp

ground ginger 158milliliters

heavy cream 454grams

linguine 1Tbsp

crushed red pepper flakes 2Tbsps

sesame oil, divided 680grams

boneless skinless chicken breasts, cut into 1 inch cubes 59milliliters

soy sauce 1Tbsp

sugar 2Tbsps

white vinegar

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Thai. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The De Morgenzon Reserve Chenin Blanc with a 4.2 out of 5 star rating seems like a good match. It costs about 34 dollars per bottle.