Easy Spanish Rice

Name: Easy Spanish Rice
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Spanish, European
Ingredients: 177 milliliters chopped fresh cilantro; 2 Tbsps olive oil; 237 milliliters chopped onion; 355 milliliters long-grain rice; 2 roma (plum) tomatoes, chopped; 1 Tbsp tomato bouillon with chicken flavoring (such as Knorr®), or more to taste; 710 milliliters water

Easy Spanish Rice might be just the side dish you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains about 3g of protein, 4g of fat, and a total of 169 calories. This recipe serves 8. If you have cilantro, tomato bouillon, onion, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. A couple people really liked this European dish. From preparation to the plate, this recipe takes about 35 minutes.

Instructions

Place a pot over medium-heat heat; add oil.

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Cooking Oil

Equipment you will use

Pot

Pour rice into the hot oil, stirring constantly, until rice is golden to dark brown, about 5 minutes.

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Rice

Cooking Oil

Mix water, tomatoes, onion, cilantro, and bouillon into rice. Turn off heat and cover tightly with a lid until rice has absorbed all the liquid, about 20 minutes. Adjust seasonings as needed.

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Seasoning