Easy Southern-Style Pork Barbecue

Easy Southern-Style Pork Barbecue
Easy Southern-Style Pork Barbecue might be just the American recipe you are searching for. This recipe makes 6 servings with 475 calories, 57g of protein, and 12g of fat each. This recipe covers 29% of your daily requirements of vitamins and minerals. If you have optional: favorite barbecue sauce, pork roast, pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes. It can be enjoyed any time, but it is especially good for Father's Day. It is a good option if you're following a dairy free diet.

Instructions

1
Place pork roast in a 4- to 5-quart slow cooker.
Ingredients you will need
Pork RoastPork Roast
Equipment you will use
Slow CookerSlow Cooker
2
Add water; sprinkle evenly with cooking sauce and pepper to taste. Cover and cook on high one hour and then on low 6 to 8 hours.
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PepperPepper
SauceSauce
WaterWater
3
Remove roast from slow cooker; shred meat and pull from the bone with a fork.
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BoneBone
MeatMeat
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Slow CookerSlow Cooker
4
Place meat on buns; top withbarbecue sauce and a scoop of coleslaw, if desired.
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SauceSauce
RollRoll
MeatMeat

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score100
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