Easy French Dip Sandwiches

Name: Easy French Dip Sandwiches
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Mediterranean, French, European
Ingredients: 298 grams beef consomme; 8 slices provolone cheese; 454 grams thinly sliced deli roast beef; 4 hoagie rolls, split lengthwise; 237 milliliters water

Easy French Dip Sandwiches might be just the main course you are searching for. One portion of this dish contains around 45g of protein, 21g of fat, and a total of 511 calories. This recipe serves 4. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe is typical of Mediterranean cuisine. It will be a hit at your The Super Bowl event. A mixture of beef consomme, provolone cheese, deli roast beef, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Open the hoagie rolls and lay out on a baking sheet.

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Roll

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Baking Sheet

Oven

Heat beef consomme and water in a medium saucepan over medium-high heat to make a rich beef broth.

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Beef Broth

Water

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Sauce Pan

Place the roast beef in the broth and warm for 3 minutes. Arrange the meat on the hoagie rolls and top each roll with 2 slices of provolone.

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Roast Beef

Provolone

Broth

Roll

Meat

Bake the sandwiches in the preheated oven for 5 minutes, or until the cheese just begins to melt.

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Cheese

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Oven

Serve the sandwiches with small bowls of the warm broth for dipping.

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Broth

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Bowl

Equipment

Ingredients

Servings:

298grams

beef consomme 8slices

provolone cheese 454grams

thinly sliced deli roast beef 4

hoagie rolls, split lengthwise 237milliliters

water

Recommended wine: Bordeaux, Champagne, White Burgundy

Bordeaux, Champagne, and White Burgundy are my top picks for French. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. The Amelia Brut rosé Cremant de Bordeaux with a 4.1 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.

Amelia Brut Rose Cremant de Bordeaux

Amelia displays aromas and flavors of strawberry and red currant, with a medium body and elegant finish. A richness on the palate and fine bubbles result from vinification using the Method Traditionnelle and aging on the lees.