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Easy Egg Salad Crostini

Easy Egg Salad Crostini
Easy Egg Salad Crostini is If you have hard-cooked eggs, butter, garlic clove, and a few other ingredients on hand, you can make it. It works best as a hor d'oeuvre, and is done in approximately 20 minutes. This recipe is typical of Mediterranean cuisine.

Instructions

1
Arrange baguette slices on a baking sheet. Stir together butter and garlic; brush evenly on tops of baguette slices.
Ingredients you will need
BaguetteBaguette
ButterButter
GarlicGarlic
Equipment you will use
Baking SheetBaking Sheet
2
Bake at 350 for 10 to 12 minutes.
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OvenOven
3
Let stand 20 minutes.
4
Meanwhile, combine hard-cooked eggs and next 4 ingredients in a large bowl. Cover and chill at least 15 minutes or up to 2 days.
Ingredients you will need
EggEgg
Equipment you will use
BowlBowl
5
Spoon egg mixture evenly on toasted baguette slices.
Ingredients you will need
BaguetteBaguette
EggEgg
DifficultyNormal
Ready In20 m.
Servings5
Health Score15
Vegetarian
CuisinesMediterraneanItalianEuropean
DietsLacto Ovo Vegetarian
Dish TypesSalad
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