Easy Bacon, Onion and Cheese Stuffed Burgers

Easy Bacon, Onion and Cheese Stuffed Burgers
Easy Bacon, Onion and Cheese Stuffed Burgers might be just the main course you are searching for. One portion of this dish contains roughly 52g of protein, 67g of fat, and a total of 934 calories. This recipe serves 6. If you have ground pepper, onion, garlic powder, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is a budget friendly recipe for fans of American food. From preparation to the plate, this recipe takes roughly 35 minutes. If you like this recipe, you might also like recipes such as Stuffed Burgers with Bacon, Double Cheese & Onion, Bacon and Cheese Stuffed Burgers (Jucy Lucy Burgers), and Cheese-Stuffed Burgers with Bacon.

Instructions

1
In a large mixing bowl, mix together the ground beef, salt, black pepper, barbeque sauce and garlic powder using your hands. Taking a small handful at a time (approximately 1/4 pound), shape into 12 patties.
Ingredients you will need
Barbecue SauceBarbecue Sauce
Garlic PowderGarlic Powder
Black PepperBlack Pepper
Ground BeefGround Beef
SaltSalt
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Mixing BowlMixing Bowl
2
Lay patties out on a cookie sheet and cover with plastic wrap; place patties in the refrigerator.
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CookiesCookies
WrapWrap
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Baking SheetBaking Sheet
Plastic WrapPlastic Wrap
3
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown, about 5 minutes.
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BaconBacon
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Frying PanFrying Pan
4
Remove bacon from skillet with a slotted spoon and drain on paper towels. Turn the heat down to medium and pan fry the onions in the remaining bacon drippings until soft and translucent and just beginning to brown.
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BaconBacon
OnionOnion
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Slotted SpoonSlotted Spoon
Paper TowelsPaper Towels
Frying PanFrying Pan
5
Mix together onions and bacon in a small bowl.
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OnionOnion
BaconBacon
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BowlBowl
6
Prepare a grill or large skillet for medium heat.
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Frying PanFrying Pan
GrillGrill
7
As the grill heats, pull beef patties out of the refrigerator; top 6 of the patties with 1- 1/2 tablespoons of the bacon and onion mixture each, and sprinkle with shredded cheese. Top each with one of the remaining patties and press the edges together to seal.
Ingredients you will need
Shredded CheeseShredded Cheese
Beef PattiesBeef Patties
BaconBacon
OnionOnion
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GrillGrill
8
Grill or pan fry the stuffed and sealed patties until cooked through, 2 to 3 minutes per side.
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GrillGrill
Frying PanFrying Pan
9
Serve on hamburger buns with condiments of your choice.
Ingredients you will need
Hamburger BunHamburger Bun
DifficultyHard
Ready In35 m.
Servings6
Health Score22
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