Dried Cranberry and Orange Muffins

Name: Dried Cranberry and Orange Muffins
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 158 milliliters brown sugar, firmly packed; 237 milliliters buttermilk, room temperature; 177 milliliters dried cranberries; 1 large egg, room temperature; 473 milliliters flour; 1 teaspoon orange zest; 1 teaspoons salt; 1 teaspoon vanilla; 79 milliliters vegetable oil; 118 milliliters chopped walnuts or pecans

Need a vegetarian morn meal? Dried Cranberry and Orange Muffins could be an outstanding recipe to try. One portion of this dish contains about 4g of protein, 11g of fat, and a total of 249 calories. This recipe serves 12. If you have vanilla, baking soda, vegetable oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.