Double Coffee Tiramisù

Name: Double Coffee Tiramisù
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters coffee liqueur; 227 grams package cream cheese; 1 Tbsp instant coffee granules; 170 grams packages ladyfingers; 118 milliliters grated semisweet or dark chocolate; 118 milliliters sugar; 118 milliliters hot water; 473 milliliters whipping cream

You can never have too many beverage recipes, so give Double Coffee Tiramisù a try. One serving contains 519 calories, 6g of protein, and 38g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. If you have coffee liqueur, whipping cream, ladyfingers, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

Beat cream cheese and sugar at medium speed with an electric mixer until creamy.

Ingredients you will need

Cream Cheese

Sugar

Equipment you will use

Hand Mixer

Beat whipping cream with an electric mixer until soft peaks form. Fold into cream cheese mixture.

Ingredients you will need

Whipping Cream

Cream Cheese

Equipment you will use

Hand Mixer

Stir together 1/2 cup hot water and coffee granules until dissolved. Stir in 1/4 cup liqueur.

Ingredients you will need

Instant Coffee

Liqueur

Water

Arrange ladyfingers evenly around sides of 8 (6-oz.) coffee cups or ramekins.

Ingredients you will need

Ladyfingers

Coffee

Equipment you will use

Ramekin

Drizzle ladyfingers with coffee mixture. Spoon or pipe cream cheese mixture into center of ramekins.

Ingredients you will need

Cream Cheese

Ladyfingers

Coffee

Equipment you will use

Ramekin

Sprinkle with grated chocolate. Cover and chill 2 hours.

Ingredients you will need

Chocolate

Note: To serve the tiramis in a single dish, prepare recipe as directed through Step Arrange half of ladyfingers in bottom and up sides of a 2-qt. serving bowl.

Ingredients you will need

Ladyfingers

Equipment you will use

Bowl