Double Berry-Brownie Dessert

Name: Double Berry-Brownie Dessert
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 4 low-fat chocolate brownies; 59 milliliters fat-free fudge ice cream topping; 237 milliliters fresh raspberries; 237 milliliters sliced fresh strawberries; 3 Tbsps seedless strawberry jam, melted; 2 Tbsps water; 177 milliliters frozen fat-free whipped topping, thawed

Double Berry-Brownie Dessert is a gluten free and dairy free recipe with 4 servings. One portion of this dish contains approximately 3g of protein, 13g of fat, and a total of 309 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 10 minutes. Head to the store and pick up strawberries, fudge ice cream topping, raspberries, and a few other things to make it today.

Instructions

Combine jam and water in a medium bowl; stir in raspberries and strawberries. Reserve 2 tablespoons berry mixture for topping. Tear brownies into small pieces, reserving several pieces for topping.

Ingredients you will need

Strawberries

Raspberries

Berries

Water

Jam

Equipment you will use

Bowl

Place several brownie pieces in each of 4 dessert cups. Spoon about 1/4 cup berry mixture over brownie. Repeat layers. Top each with whipped topping, ice cream topping, reserved berry mixture, and reserved brownie pieces.

Ingredients you will need

Ice Cream Topping