Dinner Tonight: Roasted Chicken Salad with Crunch

Name: Dinner Tonight: Roasted Chicken Salad with Crunch
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 4 servings freshly ground black pepper, to taste; 2 bone-in, skin-on chicken breasts; 8 slices bread (ciabatta or sourdough are good); 1 cucumber, peeled; 4 Tbsps fresh mint, chopped; 2 teaspoons ground cumin; 1 teaspoon kosher salt; 4 Tbsps fresh lime juice; 118 milliliters mayonnaise; 1 large red pepper, stemmed, seeded, deribbed, cut into thin strips; 4 leaves romaine lettuce, thick stems discarded

You can never have too many main course recipes, so give Dinner Tonight: Roasted Chicken Salad with Crunch a try. This recipe serves 4. One portion of this dish contains roughly 26g of protein, 32g of fat, and a total of 531 calories. A mixture of pepper, kosher salt, bread, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

Adjust oven rack to lower middle position and preheat oven to 500°F”. Using a very sharp knife, cut the chicken breasts in half crosswise. Season with salt and pepper. Arrange pieces bone side down on a roasting pan that just fits them.

Ingredients you will need

Chicken Breast

Salt And Pepper

Bone

Equipment you will use

Roasting Pan

Knife

Oven

Place in oven and cook for 10 minutes. Flip pieces carefully with a pair of 12-inch tongs. Cook for 10 more minutes. Meat should be cooked, and juices should run clear. If not, return to oven to finish cooking. When done, set aside and let cool completely.

Ingredients you will need

Meat

Equipment you will use

Tongs

Oven

When chicken is cool, remove skin with your hands and remove any bones.

Ingredients you will need

Whole Chicken

Cut lengthwise into thin strips.

Cut cucumber crosswise into thirds. Halve each third lengthwise, remove seeds with a spoon, and then slice into thin strips.

Ingredients you will need

Cucumber

Seeds

Gently toss sliced chicken, cucumber, red pepper, and mint in a medium-sized bowl. In a small bowl, whisk together lime juice, cumin, mayonnaise, salt, and pepper to taste.

Ingredients you will need

Lime Juice