Dijon-Bacon Dip for Pretzels

Name: Dijon-Bacon Dip for Pretzels
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 16
Cuisine: Global
Ingredients: 118 milliliters Dijon mustard; 1 teaspoon prepared horseradish, or more to taste; 237 milliliters mayonnaise; 118 milliliters real bacon bits, divided

Dijon-Bacon Dip for Pretzels might be just the hor d'oeuvre you are searching for. One serving contains 117 calories, 2g of protein, and 12g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 16. If you have real bacon bits, horseradish, mayonnaise, and a few other ingredients on hand, you can make it. It is perfect for The Super Bowl. From preparation to the plate, this recipe takes around 40 minutes. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and whole 30 diet.

Instructions

Mix mayonnaise, mustard, half the bacon bits, and horseradish together in a bowl. Cover bowl with plastic wrap and refrigerate until chilled, at least 30 minutes.

Ingredients you will need

Horseradish