Deliciously Healthy Paleo Pancakes With Banana and Walnuts

Name: Deliciously Healthy Paleo Pancakes With Banana and Walnuts
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 6 larges bananas, sliced; 1 teaspoon coconut oil, or more as needed; 6 eggs; 1 teaspoon ground cinnamon; 1 teaspoons salt; 2 Tbsps vanilla extract; 118 milliliters chopped walnuts

Deliciously Healthy Paleo Pancakes With Bananan and Walnuts is a gluten free, dairy free, and primal recipe with 12 servings. This morn meal has 125 calories, 4g of protein, and 6g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of walnuts, eggs, coconut oil, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

Heat 1 teaspoon coconut oil on a griddle set to 325 degrees F (165 degrees C) or a skillet over medium heat.

Ingredients you will need

Coconut Oil

Equipment you will use

Frying Pan

Place bananas in the bowl of a stand mixer.

Ingredients you will need

Banana

Equipment you will use

Stand Mixer

Bowl

Add eggs, 3 tablespoons coconut oil, vanilla extract, salt, and baking soda; beat until batter is smooth and fluffy.

Ingredients you will need

Vanilla Extract

Baking Soda

Coconut Oil

Egg

Salt

Gently ladle batter, about 1/4 cup per pancake, onto the hot griddle; sprinkle with cinnamon and arrange walnuts on each pancake. Cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 3 to 4 more minutes. Repeat with remaining batter, adding more coconut oil between batches.

Ingredients you will need

Coconut Oil

Cinnamon