Delicious Low-fat Carrot Cake

Name: Delicious Low-fat Carrot Cake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoons allspice; 2 teaspoons baking soda; 591 milliliters cake flour; 227 grams crushed pineapple , well drained; 710 milliliters grated carrots; 1 teaspoon cinnamon; 1 egg; 2 egg whites; 473 milliliters light brown sugar , packed; 118 milliliters low-fat buttermilk; 1 teaspoons nutmeg; 2 teaspoons vanilla; 2 Tbsps vegetable oil

Delicious Low-fat Carrot Cake requires about 50 minutes from start to finish. This recipe makes 1 servings with 3515 calories, 59g of protein, and 40g of fat each. This recipe covers 56% of your daily requirements of vitamins and minerals. A mixture of allspice, pineapple, carrots, and a handful of other ingredients are all it takes to make this recipe so delicious. It will be a hit at your Easter event.