Death by Pecan

Name: Death by Pecan
Prep time: 1 h 9 min
Cook time: 1 h 9 min
Total time: 1 h 9 min
Yield: 8
Cuisine: Global
Ingredients: 3 Tbsps butter, melted; 237 milliliters corn syrup; 3 larges eggs, lightly beaten; 237 milliliters pecan halves; 8 servings Death by Pecan Pastry; 237 milliliters pecan pieces; 0 teaspoons salt; 177 milliliters sugar; 1 teaspoons vanilla extract

Death by Pecan might be just the side dish you are searching for. One serving contains 443 calories, 5g of protein, and 25g of fat. This recipe serves 8. Head to the store and pick up sugar, vanillan extract, eggs, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes about 1 hour and 9 minutes.

Instructions

Prepare Death by Pecan Pastry.

Ingredients you will need

Pecans

Combine corn syrup and next 6 ingredients in a large bowl. Beat at medium speed with an electric mixer just until blended. Stir in pecan pieces.

Ingredients you will need

Pecan Pieces

Corn Syrup

Equipment you will use

Hand Mixer

Bowl

Pour into prepared Death by Pecan Pastry.

Ingredients you will need

Pecans

Arrange pecan halves on filling mixture.

Ingredients you will need

Pecan Halves

Bake at 325 for 1 hour or just until set, shielding edges of pie with aluminum foil, if necessary. If desired, serve warm with whipped cream or ice cream.

Ingredients you will need

Whipped Cream