Dead Man Meatloaf

Name: Dead Man Meatloaf
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp butter; 1 Tbsp Cajun seasoning; 237 milliliters chopped celery; 2 eggs; 1 Tbsp minced garlic; 237 milliliters ketchup; 907 grams lean ground beef; 1 pitted black olive, cut in half; 1 onion, chopped; 237 milliliters seasoned bread crumbs

Dead Man Meatloaf might be just the main course you are searching for. This recipe serves 8. One portion of this dish contains around 29g of protein, 9g of fat, and a total of 287 calories. A mixture of butter, ketchup, celery, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.

Instructions

Melt the butter in a skillet over medium heat. Cook and stir the garlic, onion, and celery in the hot butter until the onion has softened and turned translucent, about 10 minutes.

Ingredients you will need

Butter

Celery

Garlic

Onion

Equipment you will use

Frying Pan

Transfer the vegetables to a mixing bowl, and allow to cool to just warm.

Ingredients you will need

Vegetable

Equipment you will use

Mixing Bowl

Preheat an oven to 350 degrees F (175 degrees C).

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Oven

Place a sheet of aluminum foil onto a baking sheet, and spray with nonstick cooking spray.

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Cooking Spray

Equipment you will use

Aluminum Foil

Baking Sheet

Crack the eggs into the mixing bowl with the vegetables, and mix until the egg is smooth.

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Vegetable

Egg

Equipment you will use

Mixing Bowl

Add the ground beef, Cajun seasoning, and bread crumbs.

Ingredients you will need

Cajun Seasoning

Breadcrumbs

Ground Beef

Mix with your hands until the mixture is evenly blended. Form the meat mixture into the shape of a stick man.

Ingredients you will need

Meat

Bake in the preheated oven until no longer pink in the center, about 35 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Once done, place the olive halves onto the head for eyes, and pour the ketchup onto the abdomen. Return to oven, and bake 10 more minutes.

Ingredients you will need

Ketchup