Date And Orange Scones

Name: Date And Orange Scones
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: English, British, Scottish, European
Ingredients: 5 servings butter, extra, to serve; 75 grams cold butter, chopped; 70 grams cup chopped pitted dates; 350 milliliters cup milk, plus extra, for brushing; 1 Tbsp finely grated orange rind; 5 servings raw sugar, for sprinkling; 450 grams cups self-raising (self-rising) flour, sifted; 110 grams ½ cup caster (superfine) sugar

The recipe Date And Orange Scones is ready in roughly 45 minutes and is definitely a super vegetarian option for lovers of Scottish food. One serving contains 641 calories, 14g of protein, and 20g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 5. Only a few people really liked this morn meal. If you have orange rind, butter, caster sugar, and a few other ingredients on hand, you can make it.