Dad's Favorite Detroit-Style Roquefort Burgers

Name: Dad's Favorite Detroit-Style Roquefort Burgers
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1 teaspoon dried parsley; 454 grams lean ground beef; 4 lettuce leaves; 4 slices onion, or to taste; 237 milliliters Roquefort or other blue cheese, crumbled; 4 servings salt and black pepper to taste; 4 kaiser rolls, split and heated; 4 slices tomato; 1 teaspoons Worcestershire sauce

Dad's Favorite Detroit-Style Roquefort Burgers might be a good recipe to expand your main course recipe box. One serving contains 422 calories, 35g of protein, and 14g of fat. This recipe serves 4. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. If you have roquefort, ground beef, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Preheat an outdoor grill for medium heat, and lightly oil the grate.

Ingredients you will need

Cooking Oil

Equipment you will use

Grill

Mix together the ground beef, Worcestershire sauce, parsley, and salt and pepper in a bowl, and divide the mixture into 4 portions. Make each portion into a ball, and form a pocket in each ball. Stuff the balls with about 1/4 cup crumbled Roquefort cheese, and gently pat and flatten each ball into a bun-sized burger.

Ingredients you will need

Worcestershire Sauce

Roquefort Cheese

Salt And Pepper

Ground Beef

Parsley

Roll

Equipment you will use

Bowl

Grill the burgers on the preheated grill until no longer pink in the middle, the cheese is melted, and the burgers show nice grill marks, 7 to 8 minutes per side.

Ingredients you will need

Cheese