Cuban Sandwiches

Name: Cuban Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 113 grams Black Forest ham, thinly sliced (about 4 slices); 1 teaspoon coarse salt; 4 cloves garlic, thinly sliced; 2 teaspoons ground cumin; 3 Juice of 2 limes (about; 113 grams kosher dill pickles (about , thinly sliced lengthwise; 340 grams pork tenderloin, trimmed; 1 Tbsp olive oil; 79 milliliters freshly squeezed orange juice; 1 teaspoon freshly ground pepper; 12 inches soft French or Cuban rolls, split; 113 grams Swiss cheese, thinly sliced (about 4 slices); 4 Tbsps unsalted butter, softened

Cuban Sandwiches might be just the main course you are searching for. This recipe serves 2. One portion of this dish contains around 64g of protein, 51g of fat, and a total of 817 calories. If you have juice of lime, butter, garlic, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.