MVP Pudding with Milk

Name: MVP Pudding with Milk
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters blueberries; 946 milliliters fat-free or low-fat lactose-free milk; 237 milliliters 1-inch lowfat brownie pieces (using fat-free or low-fat brownie mix); 473 milliliters sliced strawberries; 8 servings size) packages vanilla regular pudding

MVP Pudding with Milk is a gluten free and vegetarian recipe with 6 servings. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 179 calories, 6g of protein, and 9g of fat. From preparation to the plate, this recipe takes approximately 10 minutes. A mixture of blueberries, strawberries, lowfat brownie pieces, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Add fat-free or low-fat lactose-free milk to pudding mix and prepare according to directions on box (instant pudding may be substituted).

Ingredients you will need

Pudding Mix

Lactose

Milk

Place half of the brownie pieces on the bottom of a medium glass bowl and layer with half of the vanilla pudding, 1 cup of strawberries and 1/2 cup of blueberries. Repeat layers with remainder of ingredients.

Ingredients you will need

Strawberries