Crunchy granola with berries & cherries

Name: Crunchy granola with berries & cherries
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 175 grams mixed nuts (pecan halves and peanuts in their red skins); 450 grams rolled oats; 50 grams sesame seeds; 50 grams sunflower seeds; 125 milliliters sunflower oil; 100 milliliters runny honey (try one of the lightly flavoured flower ones); 170 grams half a packet dried berries and cherry

If you want to add more gluten free, dairy free, and lacto ovo vegetarian recipes to your recipe box, Crunchy granol From preparation to the plate, this recipe takes approximately 45 minutes. It works well as a breakfast. A mixture of runny honey, sunflower oil, sesame seeds, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Preheat the oven to 190C/Gas 5/fan oven 170C. Halve some of the pecans, leave some whole.

Ingredients you will need

Pecans

Equipment you will use

Oven

Mix with peanuts, oats, sesame seeds, sunflower seeds and a pinch of salt in a large bowl. In a jug, measure the oil and pour into the mixture, then measure the honey it will slide out easily. Stir together with a fork to break up any big clumps of oats.

Ingredients you will need

Sunflower Seeds