Crunchy Chocolate Bars
Crunchy Chocolate Bars might be just the side dish you are searching for. One serving contains 288 calories, 7g of protein, and 20g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 12. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. If you have oat cereal, crunchy peanut butter, semisweet chocolate chips, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Grease an 8 inch square baking pan.
In the top of a double boiler, melt the chocolate chips with the peanut butter, stirring until smooth.
Remove from the heat and gradually blend in the cereal.
Spread the mixture evenly in the prepared baking pan. Refrigerate until thoroughly chilled, then cut into large or small bars.