Crumb Crust Pumpkin Pie

For 54 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 15 servings with 165 calories, 2g of protein, and 11g of fat each. A mixture of pumpkin pie spice, cool whip whipped topping, jell-o vanilla flavor instant pudding, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It can be enjoyed any time, but it is especially good for Thanksgiving. From preparation to the plate, this recipe takes roughly 2 hours and 15 minutes.