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Crostini With Roasted Vegetables and Pine Nuts

Crostini With Roasted Vegetables and Pine Nuts
The recipe Crostini With Roasted Vegetables and Pine Nuts could satisfy your Mediterranean craving in around 45 minutes. One serving contains 18 calories, 0g of protein, and 1g of fat. This recipe serves 36. Not a lot of people really liked this hor d'oeuvre. Head to the store and pick up bell pepper, salt, bell pepper, and a few other things to make it today. It is a good option if you're following a vegan diet.

Instructions

1
Preheat oven to 50
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OvenOven
2
Pierce eggplant several times with a fork; place on a foil-lined baking sheet.
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EggplantEggplant
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Baking SheetBaking Sheet
Aluminum FoilAluminum Foil
3
Bake at 500 for 20 minutes or until tender.
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OvenOven
4
Cut eggplant in half lengthwise.
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EggplantEggplant
5
Place in a colander; let stand 15 minutes. Peel eggplant.
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EggplantEggplant
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ColanderColander
6
Cut into 1/2-inch cubes; place in a medium bowl.
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BowlBowl
7
Cut bell peppers in half lengthwise; discard seeds and membranes.
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Bell PepperBell Pepper
SeedsSeeds
8
Place halves, skin sides up, on foil-lined baking sheet; flatten with hand. Broil 15 minutes or until blackened.
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Baking SheetBaking Sheet
Aluminum FoilAluminum Foil
9
Place in a heavy-duty zip-top plastic bag; seal.
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Ziploc BagsZiploc Bags
10
Let stand 15 minutes. Peel; cut into 1/2-inch pieces.
11
Add bell peppers and pine nuts to eggplant in bowl; toss well.
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Bell PepperBell Pepper
Pine NutsPine Nuts
EggplantEggplant
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BowlBowl
12
Heat oil in a nonstick skillet over medium-high heat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
13
Add red pepper and garlic, and saut 30 seconds.
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Red PepperRed Pepper
GarlicGarlic
14
Add vinegar, capers, sugar, and salt. Bring to a boil; cook 30 seconds.
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VinegarVinegar
CapersCapers
SugarSugar
SaltSalt
15
Pour over eggplant mixture; toss. Marinate at room temperature for 2 hours.
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EggplantEggplant
16
Spoon 1 tablespoon eggplant mixture onto each bread slice.
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EggplantEggplant
BreadBread
17
Serve immediately.
DifficultyExpert
Ready In45 m.
Servings36
Health Score14
Dairy FreeVeganVegetarian
CuisinesMediterraneanItalianEuropean
DietsDairy FreeLacto Ovo Vegetarian
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