Crock Pot Chili Chili and Beans
Crock Pot Chili Chili and Beans might be just the American recipe you are searching for. This main course has 415 calories, 32g of protein, and 10g of fat per serving. This dairy free recipe serves 12. 11 person found this recipe to be scrumptious and satisfying. A mixture of oregano, garlic, tomatoes, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. The Super Bowl will be even more special with this recipe.
Instructions
Put first 13 ingredients in crock pot with 1 tablespoon of the sugar, mix well, add pinto beans.Turn crock pot on low.
Heat some olive oil in a large skillet saut garlic, onions and green pepper for 4-5 minutes.
Add to crock pot.Dredge the beef in the flour and brown in skillet.(add more oil, if necessary).
Add to crock pot stir well.Cook 8-10 hours.Taste check; for acidity if necessary add more sugar, salt.